Gluten Free V-Day

Brooke Sweeney  

Whether you are celebrating with a special someone or on your own (there is nothing wrong with showing yourself some love!), there is a surplus of options for a gluten-free Valentine’s Day. From candy to restaurants to recipes, there is no need to be intimidated by preparing a Valentines Day for your gluten-free sweetie or self.

If your Valentine’s celebrations will consist of treating your loved one with yummy confections, consider some gluten-free candies. I was delighted to see that some brands of the beloved conversation hearts are gluten-free, including Brach’s. The always-appropriate Hershey’s kisses are gluten-free as well, but only the milk chocolate version. Dove chocolates contain loving messages and are gluten-free; if you are into the cutesy colors and bite-size treats then look for milk-chocolate M&M’s. Of course, these are not the only sweets that are gluten-free: in fact, many quality chocolate bars are gluten free, including some flavors of Chocolove. There’s nothing more appropriate for Valentine’s Day than a chocolate bar with the words chocolate and love in the name.

Maybe your agenda for this celebration of love includes a dinner date. If so, check out some of these spots around Ann Arbor that are gluten-free friendly. For a casual romantic evening, try Silvio’s Organic Ristorante and Pizzeria, where you and your honey can share a gluten-free pizza. With their wide array of toppings you won’t be at a loss when ordering the perfect slice for your partner. Even better than the main course is Silvio’s gluten-free tiramisu. Even the name is sexy. This dessert features coffer-liqueur-soaked cookies layered with chocolate and whipped cream, making it a great dessert for your sweetheart’s sweet tooth. If you’re in the mood for something a bit fancier, head to Paesano’s Italian Restaurant & Wine Bar on Washtenaw. Look for the gluten free icon on their menu that denotes dishes that are or can be made gluten-free and pair them with an impeccable glass of wine. The menu also offers a selection of gluten-free pastas. Take advantage of this elusive dish and perhaps recreate the classically romantic scene from Lady and the Tramp.

If you are feeling extra ambitious and decide to make dinner, kudos to you! Your options are endless and you are in a good position to customize the meal to your gluten-free companion. For a delicious appetizer, try red wine infused cheeses cut into heart shapes. Salads are also a great option and can be dressed for the event with jewel red cranberries or pomegranate seeds. Pair your salads with some exquisitely prepared protein and you’ve got yourself a sultry meal. No dinner would be complete without the star of the show – dessert. Chocolate covered strawberries are always a winner and sinfully easy to make. Melt chocolate, dip strawberry – repeat. Once you have conquered your gluten-free meal, don’t forget to add they key ingredient: love! And while you’re at it, light those candles too.

Food is an inextricable part of the Valentine’s celebration - as it should be. The sharing of food is an intimate experience. Whether you opt for candy, a fancy dinner out, or a cozy dinner in – maybe all three? – enjoying a gluten-free V-day is not only an easy feat, but a labor of love.